From the desk of ferraravicki
Honest picks from things I actually use. No fluff, just what works.
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This starter kit saved me a lot of confusion when I first started making sourdough bread! I was afraid to even make my starter until I got this Kit. I highly recommend it.
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I recommend this two-layer cooling rack because you can use it for so many things you bake. It's perfect for your bread loaves, cookies, and even pies or cakes! The best part is it costs less than…
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Once you've conquered making a perfect loaf of your own sourdough bread, you have many other options. Stretch your horizons by thumbing through this best-selling book full of recipes and discovering…
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The pans used to bake your sourdough bread matter. I recommend using these cast iron loaf pans. They evenly distribute the heat as the loaves bake and help make them the beautiful pieces of art that…
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Banneton proofing baskets are a must for shaping your loaves like a true artisan. I recommend these baskets because they provide options as to the shape of your loaves. They give you the option of a…
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What I love about this knife is that it doesn't squash the bread when it cuts through it. It also allows you to adjust the width of each slice as you cut it. Some like thick-sliced bread, and others…
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If you enjoy making sourdough bread as much as I do, then you want each loaf you make to last until it's gone. Storing it in beeswax-lined bags instead of plastic bags preserves the flavor, texture…
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I use this apron everytime I'm cooking, whether I'm shaping sourdough into a loaf pan or scrambling eggs for my husband. I love it because it's cute, has my name on it, covers my clothes well, is…
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